Healthful and Unhealthful Plant-Based Diets and the Risk of Coronary Heart Disease in U.S. Adults
Ambika Satija(Harvard University), Frank B. Hu(Harvard University), JoAnn E. Manson(Brigham and Women's Hospital), Kathryn M. Rexrode(Brigham and Women's Hospital), Eric B. Rimm(Brigham and Women's Hospital), Shilpa N Bhupathiraju(Brigham and Women's Hospital), Donna Spiegelman(Yale University), Walter C. Willett(Harvard University), Stephanie E. Chiuve(AbbVie (United States))
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