Gastrointestinal digestates of Grana Padano and Trentingrana cheeses promote intestinal calcium uptake and extracellular bone matrix formation in vitro
Paola De Luca(Istituto Clinico Sant'Ambrogio), Anita Ferraretto(University of Milan), Amelia Fiorilli(University of Milan), Sara Bruschi(Università Cattolica del Sacro Cuore), Stefano Cattaneo(University of Milan), Filippo Rossi, Ivano De Noni(University of Milan), Margherita Maggioni(University of Milan), Milda Stuknytė(University of Milan), Michela Bottani(University of Milan)
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