QUALITY COMPOSITION AND BIOLOGICAL SIGNIFICANCE OF THE BANGLADESHI AND CHINA GINGER (ZINGIBER OFFICINALE ROSC.)
S. Nandi, Sudhangshu Kumar Roy(Bangladesh Council of Scientific and Industrial Research), Md. Moshfekus Saleh‐E‐In(Jahangirnagar University), Shajahan Siraj, Md. Zamilur Rahman, Shamim Ahmed, Md. Matiur Rahim(Bangladesh Council of Scientific and Industrial Research), Md. Aminul Ahsan(Bangladesh Council of Scientific and Industrial Research), Nasim Sultana(Bangladesh Council of Scientific and Industrial Research), Mohammad Nazrul Islam Bhuiyan(Bangladesh Council of Scientific and Industrial Research)
DOAJ (DOAJ: Directory of Open Access Journals)
April 1, 2013
Cited by 21
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