Attribution of Foodborne Illnesses, Hospitalizations, and Deaths to Food Commodities by using Outbreak Data, United States, 1998–2008
John A. Painter(Centers for Disease Control and Prevention), Patricia M. Griffin(Centers for Disease Control and Prevention), Robert M. Hoekstra(Centers for Disease Control and Prevention), Tracy Ayers(Centers for Disease Control and Prevention), Frederick J. Angulo(Pfizer (United States)), Christopher R. Braden(Centers for Disease Control and Prevention), Robert V. Tauxe(National Center for Infectious Diseases)
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