Foodborne Illness Acquired in the United States—Major Pathogens

Elaine Scallan(Centers for Disease Control and Prevention), Patricia M. Griffin(Centers for Disease Control and Prevention), Marc‐Alain Widdowson(Centers for Disease Control and Prevention), Sharon L. Roy(Centers for Disease Control and Prevention), Robert V. Tauxe(National Center for Infectious Diseases), Frederick J. Angulo(Pfizer (United States)), Jeffery L. Jones, Robert M. Hoekstra(Centers for Disease Control and Prevention)
Emerging infectious diseases
December 27, 2010
10.3201/eid1701.p11101
Cited by 7,635

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