Anthropogenic Changes in Tropospheric Composition Increase Susceptibility of Soybean to Insect Herbivory
Jason G. Hamilton(Ithaca College), Evan H. DeLucia(Università degli Studi della Tuscia), May R. Berenbaum(University of Illinois Urbana-Champaign), Alistair Rogers(University of Illinois Urbana-Champaign), Arthur R. Zangerl(University of Illinois Urbana-Champaign), Mihai Aldea(University of Illinois Urbana-Champaign), Orla Dermody
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