Honeys from Different Floral Sources as Inhibitors of Enzymatic Browning in Fruit and Vegetable Homogenates
Lei Chen(University of Illinois Urbana-Champaign), Nicki J. Engeseth(University of Illinois Urbana-Champaign), May R. Berenbaum(University of Illinois Urbana-Champaign), Arthur R. Zangerl(University of Illinois Urbana-Champaign), Amar Mehta(University of Illinois Urbana-Champaign)
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