Consumption of a Legume-Enriched, Low-Glycemic Index Diet Is Associated with Biomarkers of Insulin Resistance and Inflammation among Men at Risk for Colorectal Cancer
Terryl J. Hartman(Emory University), Elaine Lanza(National Cancer Institute), Nancy H. Colburn(Gene Therapy Laboratory), Penny M. Kris‐Etherton(Pennsylvania State University), Jan S. Ulbrecht(Pennsylvania State University), Carla K. Miller(The Ohio State University), Zhiying Zhang(Inner Mongolia Medical University), Gerd Bobe(Oregon State University), Deborah Bagshaw(Pennsylvania State University), Paul S. Albert(National Cancer Institute)
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