Dietary patterns and survival of older Europeans: The EPIC-Elderly Study (European Prospective Investigation into Cancer and Nutrition)
Christina Bamia(German Cancer Research Center), Antonia Trichopoulou(Academy of Athens), Elisabet Wirfält, Valeria Pala, Patricia MCM Waijers(National Institute for Public Health and the Environment), Anastasia Orfanou(National and Kapodistrian University of Athens), Salvatore Panico(Federico II University Hospital), Nadia Slimani(Centre International de Recherche sur le Cancer), Christina Kasapa(National and Kapodistrian University of Athens), Jakob Linseisen(University of Augsburg), Paolo Boffetta(University of Bologna), Elizabeth Spencer(University of Oxford), Carmen Martínez‐García(Andalusian School of Public Health), Jytte Halkjær(Danish Cancer Society), Françoise Clavel‐Chapelon(Inserm), Carmen Navarro(Universidad Autónoma de Madrid), Carlotta Sacerdote(Cancer Prevention Institute of California), Kay‐Tee Khaw(University of Cambridge), Gabriele Nagel(Universität Ulm), Rosario Tumino(Azienda Usl 8 Arezzo), Heiner Boeing(German Institute of Human Nutrition), Ingegerd Johansson(Umeå University), Pietro Ferrari, Yvonne T. van der Schouw(University Medical Center Utrecht), Aurelio Barricarte(Instituto de Salud Pública de Navarra), Domenico Palli(Piedmont Reference Center for Epidemiology and Cancer Prevention), Chrysoula Travezea(National and Kapodistrian University of Athens), Elio Ríboli(Imperial College London), Marie‐Christine Boutron‐Ruault(Université Paris-Sud), Antonio Berenguer(Institut Català d'Ornitologia), Anne Tjønneland(University of Copenhagen), Gerd Johansson, Miren Dorronsoro(Biogipuzkoa Health Research Institute), Tim Key(Cancer Research UK), Petra H. Peeters(University Medical Center Utrecht), Dimitrios Trichopoulos(National and Kapodistrian University of Athens), Teresa Norat(Imperial College London), Sheila Bingham(Medical Research Council), Göran Berglund(Malmö University), Kurt Hoffmann(German Institute of Human Nutrition), Lone Jeppesen Bjerregaard(Aalborg University Hospital), Kim Overvad(Aarhus University), H. Bas Bueno-de-Mesquita(National Institute for Public Health and the Environment), Emmanuelle Kesse‐Guyot(Conservatoire National des Arts et Métiers)
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