Cigarette Smoking and Colorectal Cancer Risk in the European Prospective Investigation Into Cancer and Nutrition Study
Anke M. Leufkens(University Medical Center Utrecht), H. Bas Bueno–de–Mesquita(University Medical Center Utrecht), Konstantinos K. Tsilidis(University of Ioannina), Annika Steffen(German Institute of Human Nutrition), Bethany Van Guelpen(Umeå University), Hendriek C. Boshuizen, Jonas Manjer(Lund University), Antonio Agudo(Institut Català d'Oncologia), Martin Almquist(Lund University), Rudolf Kaaks(German Cancer Research Center), Kay‐Tee Khaw(University of Cambridge), Amalia Mattiello(University of Naples Federico II), Rosario Tumino(Azienda Usl 8 Arezzo), Maria Léon-Roux(Centre international de recherche sur le cancer), Dagrun Engeset(Institut Català d'Ornitologia), Heiner Boeing(German Institute of Human Nutrition), Inger Torhild Gram(St. Elizabeth's Hospital), Sara Grioni(Fondazione IRCCS Istituto Nazionale dei Tumori), Fränzel J.B. van Duijnhoven(Wageningen University & Research), Antonia Trichopoulou(Academy of Athens), Aurelio Barricarte(Instituto de Salud Pública de Navarra), Domenico Palli(Piedmont Reference Center for Epidemiology and Cancer Prevention), Alina Vrieling(Radboud University Nijmegen), Elio Ríboli(Imperial College London), Vanessa Dumeaux(UiT The Arctic University of Norway), Henk van Kranen(Maastricht University), Silke Herman(German Cancer Research Center), Peter D. Siersema(University Medical Center Utrecht), Anja Olsen(Danish Cancer Society), Christina C. Dahm, F. Clavel-Chapelon(Inserm), Elisabete Weiderpass(Centre international de recherche sur le cancer), Anne Tjønneland(University of Copenhagen), Carla H. van Gils(University Medical Center Utrecht), María‐José Sánchez(Instituto de Investigación Biosanitaria de Granada), Göran Hallmans(Umeå University), Petra H. Peeters(University Medical Center Utrecht), Dimitrios Trichopoulos(National and Kapodistrian University of Athens), María‐Dolores Chirlaque(Instituto Murciano de Investigación Biosanitaria), Teresa Norat(Imperial College London), Kurt Straif, Παγώνα Λάγιου(National and Kapodistrian University of Athens), Paul Vineis(Imperial College London), Laudina Rodríguez, Kim Overvad(Aarhus University), Marie‐Christine Boutron‐Ruault(Inserm), Sophie Morois
Cited by 73
Related Papers
Food, nutrition, physical activity, and the prevention of cancer: a global perspective
|Choice Reviews Online|2008|5.4k
Body-mass index and all-cause mortality: individual-participant-data meta-analysis of 239 prospective studies in four continents
|The Lancet|2016|2.8k
Fruit and vegetable intake and the risk of cardiovascular disease, total cancer and all-cause mortality—a systematic review and dose-response meta-analysis of prospective studies
|International Journal of Epidemiology|2016|2.5k
Body-Mass Index and Mortality among 1.46 Million White Adults
|New England Journal of Medicine|2010|2.3k
Critical review: vegetables and fruit in the prevention of chronic diseases
|European Journal of Nutrition|2012|1.8k