Dietary Linoleic Acid and Risk of Coronary Heart Disease: A Systematic Review and Meta-Analysis of Prospective Cohort Studies
Maryam S. Farvid(George Mason University), Frank B. Hu(Harvard University), Stephanie E. Chiuve(AbbVie (United States)), Qi Sun(Brigham and Women's Hospital), Walter C. Willett(Harvard University), Lyn M. Steffen(University of Minnesota), An Pan(Huazhong University of Science and Technology), Ming Ding(University of North Carolina at Chapel Hill)
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