Improvement of docosahexaenoic acid production in a culture of Thraustochytrium aureum by medium optimization
Iwao Iida(Tokyo University of Science), Osamu Suzuki(Fukushima Medical University), Toshihiro Yokochi(National Institute of Advanced Industrial Science and Technology), Yasushi Kamisaka(National Institute of Advanced Industrial Science and Technology), Toro Nakahara(National Institute of Advanced Industrial Science and Technology), H. Yagi(National Institute of Advanced Industrial Science and Technology), Masakazu Yamaoka(Himeji Red Cross Hospital)
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