Orally Administered Isoflavones Are Present as Glucuronides in the Human Prostate
Laurent Guy, Claudine Manach, Nigel P. Botting(Johns Hopkins University), Augustin Scalbert(Institut National de la Recherche Agronomique), Ángel Gil‐Izquierdo(Centre de Recherche en Nutrition Humaine d'Auvergne), N. Védrine(Centre Hospitalier Universitaire de Clermont-Ferrand), Christian Rémésy(Centre de Recherche en Nutrition Humaine d'Auvergne), Mireia Urpí-Sardà, Jean‐Paul Boiteux(Centre Hospitalier Universitaire de Clermont-Ferrand), Nawaf Al‐Maharik(University of St Andrews)
Cited by 29
Related Papers
Mass-spectrometry-based metabolomics: limitations and recommendations for future progress with particular focus on nutrition research
|Metabolomics|2009|567
The Biological Relevance of Direct Antioxidant Effects of Polyphenols for Cardiovascular Health in Humans Is Not Established1–4
|Journal of Nutrition|2011|395
Flavonoids and Heart Health: Proceedings of the ILSI North America Flavonoids Workshop, May 31–June 1, 2005, Washington, DC1, , ,
|Journal of Nutrition|2007|358
Flavonoid intake is associated with lower mortality in the Danish Diet Cancer and Health Cohort
|Nature Communications|2019|315