Interplay Between Different Polyunsaturated Fatty Acids and Risk of Coronary Heart Disease in Men
Dariush Mozaffarian(Tufts University), Eric B. Rimm(Brigham and Women's Hospital), Frank B. Hu(Brigham and Women's Hospital), David S. Siscovick(New York Academy of Sciences), Meir J. Stampfer(Unknown), Alberto Ascherio(Brigham and Women's Hospital), Walter C. Willett(Massachusetts Department of Public Health)
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