Animal poisoning in Europe. Part 1: Farm livestock and poultry
Raimón Guitart(Universitat Autònoma de Barcelona), Philippe Berny, Magda Sachana(Aristotle University of Thessaloniki), Virginie Vandenbroucke(Ghent University Hospital), Franca Davanzo(Ospedale Maggiore), Siska Croubels(Ghent University), F. Caloni(University of Milan)
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