Development of electrospun EVOH fibres reinforced with bacterial cellulose nanowhiskers. Part I: Characterization and method optimization
Marta Martínez‐Sanz(Instituto de Investigación en Ciencias de la Alimentación), José M. Lagarón(Consejo Superior de Investigaciones Científicas), Amparo López‐Rubio(Consejo Superior de Investigaciones Científicas), Richard T. Olsson(KTH Royal Institute of Technology)
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