Quinoa–Olive Agroforestry System Assessment in Semi-Arid Environments: Performance of an Innovative SystemIlham Abidi, Si Bennasseur Alaoui, Didier Bazile et al.|Agronomy|2024Cited by 9
Pomegranate–Quinoa-Based Agroforestry System: An Innovative Strategy to Alleviate Salinity Effects and Enhance Land Use Efficiency in Salt-Affected Semiarid RegionsIlham Abidi, Si Bennasseur Alaoui, Aziz Abouabdillah et al.|Plants|2024Cited by 8
Using Agronomic Parameters to Rate Quinoa (Chenopodium quinoa Willd.) Cultivars Response to Saline Irrigation under Field Conditions in Eastern MoroccoIlham Abidi, Si Bennasseur Alaoui, Abdelaziz Hirich et al.|Unknown|2022Cited by 6
Effect of Germination Time on the Content of Nutritional and Bioactive Compounds of <i>Chenopodium quinoa</i> Wild. Seeds Cultivated in Eastern MoroccoAbderrahmane Nazih, Mourad Baghour, Abdesselam Maâtougui et al.|Polish Journal of Food and Nutrition Sciences|2025Cited by 4
Assessing the performance of an agroforestry system based on quinoa and olive trees under saline irrigationIlham Abidi, Si Bennasseur Alaoui, Aziz Abouabdillah et al.|E3S Web of Conferences|2024Cited by 0