Yeasts associated with Sardinian ewe's dairy productsSofia Cosentino, Francesco Palmas, Maura Deplano et al.|International Journal of Food Microbiology|2001Cited by 80
Incidence and biochemical characteristics of Bacillus flora in Sardinian dairy productsSofia Cosentino, Francesco Palmas, A Mulargia et al.|International Journal of Food Microbiology|1997Cited by 73