Proteome analysis of wheat leaf under salt stress by two-dimensional difference gel electrophoresis (2D-DIGE)Liyan Gao, Yueming Yan, Guangfang Guo et al.|Phytochemistry|2011Cited by 122
Wheat quality related differential expressions of albumins and globulins revealed by two-dimensional difference gel electrophoresis (2-D DIGE)Liyan Gao, Yueming Yan, Aili Wang et al.|Journal of Proteomics|2009Cited by 85
Novel x-Type High-Molecular-Weight Glutenin Genes From <i>Aegilops tauschii</i> and Their Implications on the Wheat Origin and Evolution Mechanism of <i>Glu-D1-1</i> ProteinsYanzhen Zhang, Yueming Yan, Xiaohui Li et al.|Genetics|2008Cited by 57
Proteomic Analysis of Albumins and Globulins from Wheat Variety Chinese Spring and Its Fine Deletion Line 3BS-8Chaoying Ma, Yueming Yan, R. Appels et al.|International Journal of Molecular Sciences|2012Cited by 7