Folate Enrichment of <i>Ogi</i> (a Fermented Cereal Gruel) Using Folate Producing Starter CulturesIke Okoroafor, Sunday Ayodele Odunfa, Afolake Atinuke Olanbiwoninu et al.|Advances in Microbiology|2019Cited by 20
Production of Fermentable Sugars from Organosolv Pretreated Cassava PeelsAfolake Atinuke Olanbiwoninu, Sunday Ayodele Odunfa|Advances in Microbiology|2015Cited by 16
Production of Cellulase and Xylanase by <i>Aspergillus terreus</i> KJ829487 Using Cassava Peels as SubtratesAfolake Atinuke Olanbiwoninu, Sunday Ayodele Odunfa|Advances in Microbiology|2016Cited by 13
Polyphasic characterisation of Bacillus subtilis strains for iru fermentation and vitamin bioenrichmentTheresa Abimbola Awotundun, Afolake Atinuke Olanbiwoninu, Sunday Ayodele Odunfa et al.|Biotechnology for Food Future|2026Cited by 1