Phytochemical composition, anti-microbial, anti-oxidant and anti-diabetic effects of <i>Solanum elaeagnifolium</i> Cav. leaves: <i>in vitro</i> and <i>in silico</i> assessmentsFrancis Xavier T., Muthu Thiruvengadam, Freeda Rose A. K. et al.|Journal of Biomolecular Structure and Dynamics|2024Cited by 2