A systematic survey of antioxidant activity of 30 Chinese medicinal plants using the ferric reducing antioxidant power assayChi-Chun Wong, Feng Chen, Hua‐Bin Li et al.|Food Chemistry|2005Cited by 593
Antioxidant properties in vitro and total phenolic contents in methanol extracts from medicinal plantsHua‐Bin Li, Feng Chen, Ka‐Wing Cheng et al.|LWT|2007Cited by 542
Evaluation of two methods for the extraction of antioxidants from medicinal plantsHua‐Bin Li, Feng Chen, Yue Jiang et al.|Analytical and Bioanalytical Chemistry|2007Cited by 67