In vitro analysis of the properties of Beiqishen teaAnna Blázovics, É. Héthelyi, Krisztina Hagymási et al.|Nutrition|2003Cited by 22
Effect of cichorium intybus (L.) extract on the redox balance and metal ion content of fatty liver in hyperlipidemic ratsIbolya Kocsis, Anna Blázovics, Klára Szentmihályi et al.|Trace Elements and Electrolytes|2004Cited by 4
IS MEDICAL CONTROL OF HERBAL TEA CONSUMPTION NECESSARY?Anna Blázovics, Andrea Lugasi, E. Rapavi et al.|Acta Horticulturae|2004Cited by 3
The influence of the steeping time on the antioxidant properties of a chinese herbal teaE. Rapavi, Anna Blázovics, Andrea Balázs et al.|Acta Alimentaria|2006Cited by 2