Comparative evaluation on chemical composition, in vitro antioxidant, antidiabetic and antibacterial activities of various solvent extracts of Dregea volubilis leavesSingamoorthy Amalraj, Muniappan Ayyanar, Jayaraj Krupa et al.|South African Journal of Botany|2021Cited by 51
Chemical characterization, antioxidant, antibacterial and enzyme inhibitory properties of Canthium coromandelicum, a valuable source for bioactive compoundsSingamoorthy Amalraj, Muniappan Ayyanar, Ramar Murugan et al.|Journal of Pharmaceutical and Biomedical Analysis|2020Cited by 42
A comparative analysis of leaf essential oil profile, in vitro biological properties and in silico studies of four Indian Guava (Psidium guajava L.) cultivars, a promising source of functional foodMoses Sam Arul Raj, Muniappan Ayyanar, P. Paramaguru et al.|South African Journal of Botany|2023Cited by 35
Chemical profiling and antioxidant activity of Equisetum ramosissimum Desf. stem extract, a potential traditional medicinal plant for urinary tract infectionsJeyalatchagan Sureshkumar, Muniappan Ayyanar, Singamoorthy Amalraj et al.|Future Journal of Pharmaceutical Sciences|2021Cited by 31
Phytochemical composition, enzyme inhibitory potential, antioxidant and antibacterial activities of Pisonia grandis R.Br. (lettuce tree) leavesPeramaiyan Gangapriya, Muniappan Ayyanar, Moses Sam Arulraj et al.|Journal of Food Measurement & Characterization|2022Cited by 28