Immobilization of biosynthesized gallium nanoparticles in Polyvinylpyrrolidone/Sodium alginate films: Potent bactericidal protection against food spoilage bacteriaAyman K. El‐Sawaf, Dalia A. Elsherbiny, Amal A. Nassar et al.|International Journal of Biological Macromolecules|2024Cited by 7