Immobilization of biosynthesized gallium nanoparticles in Polyvinylpyrrolidone/Sodium alginate films: Potent bactericidal protection against food spoilage bacteria
Ayman K. El‐Sawaf(Prince Sattam Bin Abdulaziz University), Dalia A. Elsherbiny(Ain Shams University), Amal A. Nassar(Prince Sattam Bin Abdulaziz University), Abdelrahman M. Abdelgawad(North Carolina State University)
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