Impaired Bone Microarchitecture Improves After One Year On Gluten-Free Diet: A Prospective Longitudinal HRpQCT Study in Women With Celiac DiseaseMaría Belén Zanchetta, Julio C. Bai, Sonia I. Niveloni et al.|Journal of Bone and Mineral Research|2016Cited by 52
Significant bone microarchitecture impairment in premenopausal women with active celiac diseaseMaría Belén Zanchetta, Julio C. Bai, Florencia Costa et al.|Bone|2015Cited by 39
Improved Bone Microarchitecture in Patients With Celiac Disease After 3 Years on a Gluten-Free DietMaría Belén Zanchetta, Julio C. Bai, Ana F. Costa et al.|Clinical Gastroenterology and Hepatology|2017Cited by 15
Long-Term Improvement of Impaired Bone Microarchitecture in Patients with Celiac Disease on a Gluten-Free Diet. A Prospective Longitudinal StudyMaría Belén Zanchetta, Julio C. Bai, Ana Costa et al.|Gastroenterology|2017Cited by 0