Effectiveness of Low-Dose Continuous Gaseous Ozone in Controlling Listeria innocua on Red Delicious Apples During 9-Month Commercial Cold StorageXiaoye Shen, Mei‐Jun Zhu, Zi Hua et al.|Frontiers in Microbiology|2021Cited by 16
Listeria monocytogenes cross-contamination during apple waxing and subsequent survival under different storage conditionsXiaoye Shen, Mei‐Jun Zhu, Yuan Su et al.|Food Microbiology|2022Cited by 13
Fate of Listeria innocua on wax-coated Fuji apple surfaces under commercial refrigerated air storageYuan Su, Mei‐Jun Zhu, Zi Hua et al.|Postharvest Biology and Technology|2023Cited by 12
Evaluating serotype-specific survival of Listeria monocytogenes and Listeria innocua on wax-coated Granny Smith apples during storageXiaoye Shen, Mei‐Jun Zhu, Zi Hua et al.|International Journal of Food Microbiology|2024Cited by 6
Validation of Enterococcus faecium NRRL B-2354 as a Surrogate for Listeria on Apples During Cold Storage and Gaseous Ozone TreatmentsMei‐Jun Zhu, Ines Hanrahan, Kathy Qian Luo et al.|Journal of Food Protection|2025Cited by 0