Role of Maltose Enzymes in Glycogen Synthesis by Escherichia coliJong‐Tae Park, Kwan‐Hwa Park, Jae‐Hoon Shim et al.|Journal of Bacteriology|2011Cited by 75
Association of Novel Domain in Active Site of Archaic Hyperthermophilic Maltogenic Amylase from Staphylothermus marinusTae‐Yang Jung, Kwan‐Hwa Park, Dan Li et al.|Journal of Biological Chemistry|2012Cited by 36
Characterization of the Transglycosylation Reaction of 4-��-Glucanotransferase (MalQ) and Its Role in Glycogen Breakdown in Escherichia coliDang Hai Dang Nguyen, Jong‐Tae Park, Sung Hoon Park et al.|Journal of Microbiology and Biotechnology|2019Cited by 20
Structural and functional characteristics of clustered amylopectin produced by glycogen branching enzymes having different branching propertiesDa-Han Jung, Jong‐Tae Park, Hee-Gon Jung et al.|Food Chemistry|2019Cited by 19
Characterization and thermal inactivation kinetics of highly thermostable ramie leaf β-amylaseLiqin He, Kwan‐Hwa Park, Sunghoon Park et al.|Enzyme and Microbial Technology|2017Cited by 17