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Comparative analysis of the responses of related pathogenic and environmental bacteria to oxidative stressWang Yung Tu, Colin R. Harwood, Susanne Pohl et al.|Microbiology|2011Cited by 22
Comparative Analysis of Antioxidant Compounds and Antioxidative Properties of Thai Indigenous Rice: Effects of Rice Variety and Processing ConditionPijug Summpunn, Manat Chaijan, Worawan Panpipat et al.|Molecules|2022Cited by 18
Alternative Sigma Factor B in Bovine Mastitis-Causing Staphylococcus aureus: Characterization of Its Role in Biofilm Formation, Resistance to Hydrogen Peroxide Stress, Regulon MembersSirirak Supa-amornkul, Soraya Chaturongakul, Paninee Mongkolsuk et al.|Frontiers in Microbiology|2019Cited by 17