Rosmarinic Acid and Ulvan from Terrestrial and Marine Sources in Anti-Microbial Bionanosystems and BiomaterialsSerena Coiai, Maria‐Beatrice Coltelli, Emilia Bramanti et al.|Applied Sciences|2021Cited by 25
Agri‐Food Extracts Effectiveness in Improving Antibacterial and Antiviral Properties of Face Masks: A Proof‐of‐Concept StudyElisa Passaglia, Emilia Bramanti, Annalaura Carducci et al.|ChemistrySelect|2021Cited by 12
Coating of Polypropylene Non‐Woven Fabric with Layered Double Hydroxides Bearing Antioxidant and Antibacterial Natural CompoundsFrancesca Cicogna, Serena Coiai, Elisa Passaglia et al.|Macromolecular Chemistry and Physics|2023Cited by 8
Cyrene- and water-based exfoliation of black phosphorus for potential nanolayer-mediated disaggregation of insulin fibrilsCarla Caponio, Elisa Passaglia, Agata Costanzo et al.|FlatChem|2024Cited by 7
Surface Functionalization of Face Masks with Cold Plasma and Its Effect in Anchoring Polyphenols Extracted from Agri-FoodFrancesca Cicogna, Serena Coiai, Emilia Bramanti et al.|Molecules|2022Cited by 5