Traditional Knowledge and Nutritive Value of Indigenous Foods in the Oraon Tribal Community of Jharkhand: An Exploratory Cross-sectional StudySuparna Ghosh‐Jerath, Melina S. Magsumbol, Gail Goldberg et al.|Ecology of Food and Nutrition|2015Cited by 67
Exploring the Potential of Indigenous Foods to Address Hidden Hunger: Nutritive Value of Indigenous Foods of Santhal Tribal Community of Jharkhand, IndiaSuparna Ghosh‐Jerath, Gail Goldberg, Preeti Kamboj et al.|Journal of Hunger & Environmental Nutrition|2016Cited by 64
Contribution of indigenous foods towards nutrient intakes and nutritional status of women in the Santhal tribal community of Jharkhand, IndiaSuparna Ghosh‐Jerath, Gail Goldberg, Archna Singh et al.|Public Health Nutrition|2016Cited by 55
Estimates of Indigenous Food Consumption and Their Contribution to Nutrient Intake in Oraon Tribal Women of Jharkhand, IndiaSuparna Ghosh‐Jerath, Gail Goldberg, Preeti Kamboj et al.|Food and Nutrition Bulletin|2018Cited by 36