EFFECT OF DIFFERENT HYDROLYSIS TIME AND ENZYMES ON CHEMICAL PROPERTIES, ANTIOXIDANT AND ANTIHYPERGLYCEMIC ACTIVITIES OF EDIBLE BIRD NEST HYDROLYSATEAlia Syafieqah Zulkifli, Hafeedza Abdul Rahman, Abdul Salam Babji et al.|The International Islamic University Malaysia Repository (The International Islamic University Malaysia)|2019Cited by 18