Plasma Concentrations of (n-3) Highly Unsaturated Fatty Acids Are Good Biomarkers of Relative Dietary Fatty Acid Intakes: A Cross-Sectional StudyKiyonori Kuriki, Shinkan Tokudome, Teruo Nagaya et al.|Journal of Nutrition|2003Cited by 144
Daily, Weekly, Seasonal, Within- and Between-individual Variation in Nutrient Intake According to Four Season Consecutive 7 Day Weighed Diet Records in Japanese Female Dietitians.Shinkan Tokudome, Nahomi Imaeda, Teruo Nagaya et al.|Journal of Epidemiology|2002Cited by 121
Reproducibility of a Semi-quantitative Food Frequency Questionnaire in Japanese Female Dietitians.Nahomi Imaeda, Shinkan Tokudome, Masato Ikeda et al.|Journal of Epidemiology|2002Cited by 24
Diagnostic accuracy of glycohemoglobin A1c (HbA1c) for postprandial hyperglycemia was equivalent to that of fasting blood glucoseKiyoshi Shibata, Shinkan Tokudome, Sadao Suzuki et al.|Journal of Clinical Epidemiology|2005Cited by 20
Seasonal variation in consumption and plasma concentrations of fatty acids in Japanese female dietitiansShinkan Tokudome, Kiyonori Kuriki, Nahomi Imaeda et al.|European Journal of Epidemiology|2003Cited by 20