Integrating Whole-Genome Sequencing Data Into Quantitative Risk Assessment of Foodborne Antimicrobial Resistance: A Review of Opportunities and ChallengesLucie Collineau, Ben A. Smith, Richard J. Reid‐Smith et al.|Frontiers in Microbiology|2019Cited by 118
A farm-to-fork quantitative risk assessment model for Salmonella Heidelberg resistant to third-generation cephalosporins in broiler chickens in CanadaLucie Collineau, Ben A. Smith, Brennan Chapman et al.|International Journal of Food Microbiology|2020Cited by 63
A review of quantitative microbial risk assessment and consumer process models for Campylobacter in broiler chickensBrennan Chapman, Ben A. Smith, Ainsley Otten et al.|Microbial Risk Analysis|2016Cited by 32
A within-flock model of Salmonella Heidelberg transmission in broiler chickensLucie Collineau, Ben A. Smith, Aamir Fazil et al.|Preventive Veterinary Medicine|2019Cited by 25