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Dietary manipulation of the gut microbiome in inflammatory bowel disease patients: Pilot studyBarbara C. Olendzki, Ana Maldonado‐Contreras, Vanni Bucci et al.|Gut Microbes|2022Cited by 73
Associations between Diet, the Gut Microbiome, and Short-Chain Fatty Acid Production among Older Caribbean Latino AdultsAna Maldonado‐Contreras, Kelsey M Mangano, Sabrina E. Noel et al.|Journal of the Academy of Nutrition and Dietetics|2020Cited by 49
THE INTESTINAL AND ORAL MICROBIOMES ARE ROBUST PREDICTORS OF COVID-19 SEVERITY THE MAIN PREDICTOR OF COVID-19-RELATED FATALITYDoyle V. Ward, Ana Maldonado‐Contreras, Gavin Fujimori et al.|medRxiv|2021Cited by 33
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