Regulations relating to mycotoxins in almonds in European context.
Giusy Diella(University of Bari Aldo Moro), Maria Teresa Montagna(University of Bari Aldo Moro), Osvalda De Giglio(University of Bari Aldo Moro), Marcello Iriti(University of Milan), L. Vallone(University of Milan), Giuseppina Caggiano(University of Bari Aldo Moro)
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