Critical chemical reactions in the drying of agricultural products: mechanisms, regulation, and future perspectives
Yu-ting Ding(China Agricultural University), Hong-Wei Xiao(China Agricultural University), Wei-Qiao Lv(China Agricultural University), Binbin Hu(Yunnan Academy of Agricultural Sciences), Guo-Xuan Jin(China Agricultural University), Chang Chen(Cornell University), Ming-Qiang Xu(Xinjiang Academy of Agricultural Sciences), Jun Zhang(China Agricultural University), Junwen Bai(Jiangsu University), Arun S. Mujumdar(McGill University), Fengkui Xiong(Yibin University)
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