Food Safety Culture and Education: A Cross-Sectional Study in Southern Italy
Piersaverio Marzocca, Giuseppina Caggiano(University of Bari Aldo Moro), Sandro Cinquetti, Christian Napoli(San Gallicano Hospital), Vito Cerabona(University of Perugia), Annamaria Dalena, G. Normanno, Vincenzo Marcotrigiano(Regional Health), Umberto Farina(University of Bari Aldo Moro), Maria Teresa Montagna(University of Bari Aldo Moro), Maria Grazia Forte(University of Bari Aldo Moro), Giacomo Domenico Stingi, Teresa Tarricone, Michele Lampedecchia, Caterina Spinelli(Regione Puglia), Roberto Rizzi(Fondazione Roma), Ylenia Tatoli(University of Bari Aldo Moro), Osvalda De Giglio(University of Bari Aldo Moro)
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