Opportunities for enhancing dietary diversity and environmental sustainability of supplementary nutrition program under the Integrated Child Development Services Scheme - a qualitative study in Srikakulam district, Andhra Pradesh
Ayushi Dhasmana(Institute of Public Health Bengaluru), Suparna Ghosh‐Jerath(The George Institute for Global Health), Sahiba Kohli(George Institute for Global Health), Vidisha Sharma(George Institute for Global Health), Paraskevi Seferidi(Imperial College London)
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