Effects of different phenolic compounds on the oxidative stability of myofibrillar proteins after <i>in vitro</i> metal-catalyzed oxidation
Yuqi Wu, Shengjie Li, Xiuping Dong(Dalian Polytechnic University), Wenhui Wang, Qimeng Sun(Zhengzhou University), Yanan Zhao, Jinfeng Pan(Dalian Polytechnic University)
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