Effects of atmospheric cold plasma treatment mode on muscle quality and bacterial community of red shrimp during cold storage
Jiajie Hu(University of Pisa), Shanggui Deng(Zhejiang Ocean University), Andrea Armani(University of Pisa), Alice Giusti(University of Pisa), Jing Chen(Zhejiang Ocean University), Xiaoguo Ying(Zhejiang Ocean University), Kai Xie(Zhejiang Ocean University), Yan Zheng(Zhejiang Ocean University), Mingao Li(Zhejiang Ocean University), Hangxin Zhu(Zhejiang Ocean University)
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