Green Chemically Synthesized Iron Oxide Nanoparticles–Chitosan Coatings for Enhancing Strawberry Shelf-Life
Ayesha Sani(University of South Africa), Elvia P. Sánchez‐Rodríguez(Tecnológico de Monterrey), Dilawar Hassan(Tecnológico de Monterrey), Dulce Viridiana Melo‐Máximo(Tecnológico de Monterrey), Ghulam Qadir Chanihoon(University of Sindh)
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