Conservation agriculture improves soil health and sustains crop yields after long-term warming
Jialing Teng(China Agricultural University), Manuel Delgado‐Baquerizo(Universidad Pablo de Olavide), Fusuo Zhang(China Agricultural University), Yakov Kuzyakov(Institute of Soil Science), Ruixing Hou(Chinese Academy of Sciences), Jennifer A. J. Dungait(University of Exeter), Jingbo Zhang(China Agricultural University), Guiyao Zhou(University of California, Riverside), Jing Tian(China Agricultural University), Zhenling Cui(China Agricultural University)
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