Sodium caseinate/pectin complex-stabilized emulsion: Multi-frequency ultrasound regulation, characterization and its application in quercetin delivery

Yuxuan Liu(Wuhan Union Hospital), Xiaofeng Ren(Jiangsu University), Haile Ma(Jiangsu University), Arif Rashid(Shandong Agricultural University), Song Miao(Fujian Agriculture and Forestry University), Ying Liu(Hunan Agricultural University), Jamila A. Tuly(Jiangsu University), Abdul Qayum(Jiangsu University), Qiufang Liang(Jiangsu University)
Food Hydrocolloids
June 14, 2024
Cited by 35


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