Enhancing pathogen identification in cheese with high background microflora using an artificial neural network-enabled paper chromogenic array sensor approach
Zhen Jia(Auburn University), Boce Zhang(University of Massachusetts Lowell), Hengyong Yu(University of Massachusetts Lowell), Dayang Wang(Jilin University), Katherine A. Thompson‐Witrick(University of Florida), Zhuangsheng Lin(University of Massachusetts Lowell), Yaguang Luo(United States Department of Agriculture), Zachary A. Cardoso(University of Massachusetts Lowell), Genevieve Flock(Combat Capabilities Development Command Soldier Center)
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