One Avocado per Day as Part of Usual Intake Improves Diet Quality: Exploratory Results from a Randomized Controlled Trial
Kristina Petersen(Pennsylvania State University), Penny M. Kris‐Etherton(Pennsylvania State University), Zhaoping Li(Hangzhou Medical College), Sujatha Rajaram(Loma Linda University), Sydney A. Smith(Wake Forest University), Joan Sabaté(Loma Linda University), Alice H. Lichtenstein(Tufts University), Nirupa R. Matthan(Tufts University), David M. Reboussin(Wake Forest University), Gina Segovia‐Siapco(Loma Linda University)
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