Glutamine enhances sucrose taste through a gut microbiota-gut-brain axis in Drosophila
Shasha Li(Green Chemistry), Qiao‐Ping Wang(Sun Yat-sen University), Yinyue Deng(Sun Yat-sen University), Anqi Li(Sun Yat-sen University), Xinyuan Zhao(Sun Yat-sen University), Zhiying Liu(Tianjin University)
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