A comparative metabolomics study of polyphenols in highland barley (Hordeum vulgare L.) grains with different colors

Yang Yang(Qingdao Agricultural University), Peipei Sun(Institute of Food Science and Technology), Fengzhong Wang(Institute of Food Science and Technology), Li‐Tao Tong(Institute of Food Science and Technology), Yang Li(Qingdao Agricultural University), Jing Sun(Institute of Food Science and Technology), Liya Liu(Institute of Food Science and Technology), Minmin Li(Hebei Academy of Agriculture and Forestry Sciences), Bei Fan(Institute of Food Science and Technology), Yuwen Mu(Gansu Academy of Agricultural Sciences), Lili Wang(Zhejiang Chinese Medical University)
Food Research International
November 4, 2023
10.1016/j.foodres.2023.113672
Cited by 26

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