Exploring the interaction between Lycium barbarum polysaccharide and gelatin: Insights into gelation behaviors, water mobility, and structural changes
Hailin Wang(Fujian Normal University), Leiwen Xiang(Fujian Normal University), Guoqiang Li(Zhejiang Gongshang University), Pingfan Rao(Fujian Normal University), Junhong Jiang(Soochow University), Zhuangwei Zhang(Nanjing University), Zongding Xie(Fujian Normal University), Yunjie Qiu(Fujian Normal University)
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